In 100 g (Grams) of Dressing, honey mustard, fat-free there is 0 g of 20:5 n-3 (EPA).

tablespoon (1 NLEA serving) grams (g) kilograms (kg) 100 grams (g) ounce pound

Dressing, honey mustard, fat-free

Dressing, honey mustard, fat-free is a type of Fats and Oils. The most significant nutrients in Dressing, honey mustard, fat-free are listed below.

Water	56.17 g	56.17	g	56.17%
Energy (calorie)	169 kcal	169	kcal
Energy (joule)	705 kJ	705	kJ
Protein	1.07 g	1.07	g	1.07%
Total lipid (fat)	1.47 g	1.47	g	1.47%
Ash	2.86 g	2.86	g	2.86%
Carbohydrate, by difference	38.43 g	38.43	g	38.43%
Fiber, total dietary	1.2 g	1.2	g	1.2%
Sugars, total	17.75 g	17.75	g	17.75%
Calcium, Ca	24 mg	24	mg	0.02%
Iron, Fe	0.36 mg	0.36	mg
Magnesium, Mg	13 mg	13	mg	0.01%
Phosphorus, P	37 mg	37	mg	0.04%
Potassium, K	69 mg	69	mg	0.07%
Sodium, Na	1004 mg	1004	mg	1.00%
Zinc, Zn	0.29 mg	0.29	mg
Copper, Cu	0.04 mg	0.04	mg
Manganese, Mn	0.115 mg	0.115	mg
Selenium, Se	6.2 µg	6.2	µg
Vitamin C, total ascorbic acid	2.1 mg	2.1	mg
Thiamin	0.043 mg	0.043	mg
Riboflavin	0.021 mg	0.021	mg
Niacin	0.151 mg	0.151	mg
Pantothenic acid	0.074 mg	0.074	mg
Vitamin B-6	0.053 mg	0.053	mg
Folate, total	9 µg	9	µg
Folic acid	0 µg	0	µg
Folate, food	9 µg	9	µg
Folate, DFE	9 µg	9	µg
Choline, total	5.5 mg	5.5	mg	0.01%
Vitamin B-12	0.02 µg	0.02	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	5 µg	5	µg
Retinol	4 µg	4	µg
Carotene, beta	2 µg	2	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	18 IU	18	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	15 µg	15	µg
Vitamin E (alpha-tocopherol)	0.8 mg	0.8	mg
Vitamin E, added	0.65 mg	0.65	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	0.3 µg	0.3	µg
Fatty acids, total saturated	0.349 g	0.349	g	0.35%
4:0 butanoic, butyric fatty acid	0.017 g	0.017	g	0.02%
6:0 hexanoic, caproic fatty acid	0.01 g	0.01	g	0.01%
8:0 octanoic, caprylic fatty acid	0.005 g	0.005	g
10:0 decanoic, capric fatty acid	0.011 g	0.011	g	0.01%
12:0 dodecanoic, lauric fatty acid	0.013 g	0.013	g	0.01%
14:0 tetradecanoic, myristic, common saturated fatty acid	0.045 g	0.045	g	0.04%
16:0 hexadecanoic, palmitic fatty acid	0.157 g	0.157	g	0.16%
18:0 octadecanoic, stearic fatty acid	0.068 g	0.068	g	0.07%
20:0 eicosanoic, arachidic fatty acid	0.008 g	0.008	g	0.01%
22:0 saturated fatty acid	0.004 g	0.004	g
24:0 saturated fatty acids	0.003 g	0.003	g
Fatty acids, total monounsaturated	0.708 g	0.708	g	0.71%
14:1 monounsaturated fatty acid	0.004 g	0.004	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.009 g	0.009	g	0.01%
18:1 undifferentiated	0.336 g	0.336	g	0.34%
20:1 eicosenoic, gadoleic	0.103 g	0.103	g	0.10%
22:1 undifferentiated, docosenoic, erucic	0.239 g	0.239	g	0.24%
24:1 monounsaturated fatty acids	0.016 g	0.016	g	0.02%
Fatty acids, total polyunsaturated	0.287 g	0.287	g	0.29%
18:2 undifferentiated	0.174 g	0.174	g	0.17%
18:3 undifferentiated, octadecatrienoic, linolenic	0.1 g	0.1	g	0.1%
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0.006 g	0.006	g	0.01%
20:3 undifferentiated	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.001 g	0.001	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0 g	0	g
Cholesterol	1 mg	1	mg
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Dressing, honey mustard, fat-free